Archive | June, 2012

Redeem Your Plum District Voucher Code Here: 6-Month Subscription

The Organized Cook is excited to partner with Plum District to offer The Organized Cook Weekly Meal Plan System at our absolutely lowest price yet!

Redeem Your Deal from Plum District

If you’re a Plum District member and need to redeem your deal for 6-Months of The Organized Cook Weekly Meal Plan System for $20, click here to redeem– and enter your voucher code in the Coupon area!

The Organized Cook meal planning system

6 Months of The Organized Cook for $20 on Plum District

 

Not a member of Plum District? You won’t want to miss out on all the fabulous daily deals geared specifically for today’s mom at Plum District.

Signing up is free and takes only a minute, click image below to sign up now:





To learn more about The Organized Cook Weekly Meal Plan System:

weekly meal planning system

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What’s For Dinner This Week- Simply Delicious Family Dinners

Meal Planning For Busy Families

This is the perfect menu for Spring or Summer with ingredients like lemons, zucchini, squash and carrots.  If you’re a subscriber to The Organized Cook Weekly Meal Plan System, here’s what’s for dinner this week.

 

Simple Family Dinner Recipe

Day 1: Lemon Pepper Pork Chops with Basic Rice Pilaf &Spring Vegetable Sauté

 

Swedish Meatballs Recipe

Day 2: Swedish Meatballs over Spinach Pasta with Buttery Garlic Rolls

 

Meal Planning recipes

Day 3: Pork Fried Rice with Thai Shrimp Pizza and Crispy Asian Cucumber Salad

 

Meatball subs recipe

Day 4: Hot Meatball Subs with Green Onion Garlic Chips

 

penne pasta recipe

Day 5: Shrimp Penne with Garlicky Garlic Bread

 

 

Get our Weekly Meal Plan here from The Organized Cook:

Meal Plan Simply Delicious

The Organized Cook Weekly Meal Plan

 

 

 

 

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Buffalo Chicken Wraps

Buffalo Chicken Wraps

Buffalo Chicken Wraps

Ingredients

    Buffalo Chicken Wraps are the perfect recipe to make with leftover Homemade Chicken Tenders or Crunchy Ranch Chicken Tenders
  • Chicken Tenders- 1 1/2 lbs
  • Buffalo hot sauce (like Frank’s Red Hot Sauce)
  • Iceberg lettuce, chopped
  • Blue cheese crumbles- 8 oz.
  • Flour Tortillas, large- 6

Instructions

  1. Dice chicken tenders and place in mixing bowl
  2. Pour sauce over the top and toss to coat chicken evenly
  3. Spoon chicken (about 1/2 cup) onto center of a tortilla
  4. Top with some lettuce and cheese
  5. Fold tortilla over the mixture by folding up ends first then rolling- burrito style
  6. Slice in half before serving
  7. For more recipes using leftover Homemade Chicken Tenders, check out: What To Make With Leftover Chicken Tenders
https://tonispilsbury.com/buffalo-chicken-wraps/

 

Meal Planning

The Organized Cook Weekly Meal Plan System

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Chicken Katsu

Chicken Katsu

Chicken Katsu

Ingredients

Instructions

  1. Serve Chicken Tenders warm and sliced with Katsu Sauce and Steamed Rice
https://tonispilsbury.com/chicken-katsu/

 

Meal Planning

The Organized Cook Weekly Meal Plan System

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