Buffalo Chicken Wraps

Ingredients

Buffalo Chicken Wraps are the perfect recipe to make with leftover Homemade Chicken Tenders or Crunchy Ranch Chicken Tenders
• Chicken Tenders- 1 1/2 lbs
• Buffalo hot sauce (like Frank’s Red Hot Sauce)
• Iceberg lettuce, chopped
• Blue cheese crumbles- 8 oz.
• Flour Tortillas, large- 6

Instructions

1. Dice chicken tenders and place in mixing bowl
2. Pour sauce over the top and toss to coat chicken evenly
3. Spoon chicken (about 1/2 cup) onto center of a tortilla
4. Top with some lettuce and cheese
5. Fold tortilla over the mixture by folding up ends first then rolling- burrito style
6. Slice in half before serving

7. For more recipes using leftover Homemade Chicken Tenders, check out: What To Make With Leftover Chicken Tenders