WonderFall Chili

Fall Chili Recipe

WonderFall Chili

WonderFall Chili


  • ground beef or turkey- 1 lb
  • onion- 1 small, peeled and minced
  • chili beans in sauce- 1 28oz. can, not drained
  • black beans- 1 15oz. can, drained
  • whole kernel corn- 1 15oz. can, drained
  • petite-diced tomatoes- 1 15oz. can
  • chili powder- 3 tablespoons
  • multi-grain, multi-colored fish crackers* (*do not use for gluten-free version)
  • garlic salt- 2 tablespoons
  • paprika- 1 tablespoon
  • nutmeg- 1 tspn


  1. In a large deep soup pot or Dutch oven, brown meat
  2. Add onion and cook with beef until translucent, approximately 4 minutes
  3. Add to remaining cooked beef all remaining ingredients: chili beans in sauce, drained black beans, drained corn, tomatoes, chili powder, garlic salt paprika and nutmeg
  4. Mix well and bring to a boil
  5. Once boiling, reduce heat to low and let it simmer until cooked thoroughly, approximately 15 minutes
  6. Serve with fish crackers, unless using gluten-free version


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Family meals are important. Iʼll show you easy ways to spend less time and money at the grocery store, less time in the kitchen and more time with your family.


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