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Orzo Broccoli Mushroom Feta Salad

Orzo Pasta Salad Recipe

Orzo Broccoli Mushroom Feta Salad

Orzo Broccoli Mushroom Feta Salad


  • Orzo Pasta- 1 cup (8 oz.)
  • baby spinach lettuce- 16 oz.
  • white mushrooms, sliced- 8 oz.
  • Feta cheese crumbles- 4 oz.
  • Lemon- 1/2 (or 1 teaspoon lemon juice)
  • salt- 1 teaspoon
  • olive oil- 3 tablespoons


  1. Boil pasta in salted water until tender, then drain
  2. Heat oil in large heated saute pan
  3. Add spinach and mushrooms to saute until tender
  4. Transfer pasta to large mixing or salad bowl
  5. Once spinach is reduced (but not overcooked), add to pasta in bowl
  6. Add cheese
  7. Squeeze lemon over the top
  8. Toss


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