Pineapple Brown Sugar Ham

Pineapple Brown Sugar Ham

Pineapple Brown Sugar Baked Ham

Prep Time: 20 minutes

Cook Time: 1 hour

Total Time: 1 hour, 20 minutes

Pineapple Brown Sugar Ham is the perfect entree recipe for Easter brunch or dinner.


  • spiral-cut ham
  • sliced pineapple in juice- 1 can
  • brown sugar- 2 cups


  1. preheat oven to 325 degrees F
  2. mix together juice from pineapple and brown sugar to form a paste; add more brown sugar if too runny
  3. place ham cut-side down on heavy-duty aluminum foil
  4. secure pineapples to the outside of ham with toothpicks
  5. brush brown sugar paste over the ham and pineapples; using all of the paste
  6. cover and wrap the ham with foil, or use oven roasting bag
  7. bake 10 minutes per pound of ham or until meat thermometer reads 140 degrees F
  8. remove from oven and let sit for at least 10 minutes before slicing
  9. remove toothpicks before slicing


For more great recipes for your Easter Brunch or Dinner, check out our Four Unforgettable Easter Brunch Recipes:

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Escalloped Carrots Recipe from The Organized Cook


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About Toni

Family meals are important. Iʼll show you easy ways to spend less time and money at the grocery store, less time in the kitchen and more time with your family.


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