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Turkey Meatballs & Spaghetti

By on January 18, 2012 in Entrees Recipe, Recipes

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Turkey Meatballs & Spaghetti

Ingredients

  • Ground turkey- 1lb
  • Seasoned breadcrumbs- ½ cup
  • Eggs- 1
  • Seasoned salt
  • Cooking spray
  • Spaghetti - 1 package
  • Spaghetti sauce- 1 jar of your favorite

Instructions

  1. In large mixing bowl combine turkey, breadcrumbs, eggs and salt to taste; mix well
  2. Heat a few tablespoons oil in a large non-stick frying pan
  3. Hand-form small meatballs and place in pan to cook, turning gently with a spoon, until all sides are brown and cooked thoroughly, approximately 12 minutes
  4. Prepare spaghetti according to package directions
  5. Once pasta is cooked, drain pasta reserving some (about ¼ cup of cooking water in the pan; return to warm pan and water; toss
  6. Pour sauce over spaghetti and meatballs
https://tonispilsbury.com/turkey-meatballs-and-spaghetti/

Picky Eaters Weekly Meal Plan

Spaghetti with Turkey Meatballs

Turkey Meatballs and Spaghetti is perfect with the following side dish:

Steakhouse Vinaigrette

Salad With Homemade Vinaigrette

 

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Aloha!

By on May 25, 2011 in Making Dinner

If there was ever one meal that I made that everyone just couldn’t get enough of- this would be it.

Aloha Meatballs.

Aloha Meatballs from The Organized Cook

Aloha Meatballs from The Organized Cook

In this recipe I use a combination of red, orange and yellow bell peppers which go perfectly with the soy-ginger taste of the meatballs.  They also give it that tropical look.  What’s even better, I only used half of these diced bell peppers for this recipe, and the other half I stored for Thursday night to make Fire Rice.

Beefy Chimi and Fire Rice by The Organized Cook

Beefy Chimi and Fire Rice by The Organized Cook

I call it “Fire Rice” because of it’s color, not the flavor; although if fire is just what you’re in the mood for, adding some chipotle seasoning to this rice dish should sure do the trick.

 

 

 

These recipes are from one of my “Family-Favorites” menus that I should rename to something like “A Trip Across The Globe”- from Hawaii to Italy, China and Mexico- this menu covers them all… and for less than $100 in groceries!

This is what’s on the menu this week for subscribers to The Organized Cook:

The Organized Cook Weekly Meal Plan System Menu

If you’re not a subscriber to The Organized Cook Weekly Meal Plan System, the good news is that this meal plan can be purchased individually now in our Store, with no subscription obligation.  This is a perfect opportunity to sample The Organized Cook and this menu from around the world.

 


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