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Philly Cheese Steak Subs

Reincarnate The Leftover

This recipe is made with leftover steak, preferably London Broil, sliced thin.

Philly Cheese Steak Subs

Philly Cheese Steak Subs


  • leftover cooked sliced steak (preferably London Broil
  • thin deli-sliced mozzarella cheese- 1/4 lb
  • onion, peeled and sliced into thin strips
  • green bell pepper- 1, sliced into strips
  • mushrooms, sliced- 8 oz.
  • hoagie rolls
  • vegetable oil- 3 tablespoons
  • Worcestershire sauce


  1. Heat oil in heated or non-stick skillet over medium-high heat
  2. Add bell pepper slices, onion slices and mushrooms while seasoning with Worcestershire sauce to sauté until vegetables are tender, approximately 4 minutes
  3. Add steak slices and sauté for another minute
  4. Lay slices of mozzarella cheese over steak mixture to melt, approximately a minute, then use spatula to transfer to hoagie rolls


Choose The Perfect Side Dish

Philly Cheesesteak Subs go perfectly with Homemade Sweet Potato Fries:

Homemade Sweet Potato Fries

Homemade Sweet Potato Fries


Reincarnating The Leftover

This recipe for Philly Cheesesteak Subs is made with leftover steak from our Italy-Meets-London Broil:

London Broil Recipe

Italy-Meets-London Broil Recipe from The Organized Cook


more “Reincarnating The Leftover” ideas

Weekly Meal Planning For Busy Families

Weekly Meal Plan

The Organized Cook Weekly Meal Plan System


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