No Grill Burger Recipe

Burger Blankets

The Cheeseburger- Reinvented.

Burger Blankets

Burger Blankets


  • ground beef- 1 to 1 1/2 lbs
  • refrigerated jumbo biscuit dough (1can for 4 people, 2 cans for more)
  • onion, white- 1, sliced into thin slices
  • deli sliced cheddar cheese- ½ lb


  1. Brown meat and season with salt and pepper to taste
  2. Heat oven to 375 degrees
  3. Pound out biscuit dough with the palm of your hand and/or a rolling pin into flat circles
  4. Add onion (as desired) and cheddar cheese slice onto one circle at a time leaving about ½ inch at the edges
  5. Spoon ground beef on top of cheese and/or onion
  6. Cover with another biscuit circle and pinch sides together while folding gently over the top, then flip over
  7. Place on a baking sheet fold-side down; you can mark ones that have onion, cheese, etc if needed by using a fork or toothpick to make a mark
  8. Bake until dough is browned on top, approximately 12-14 minutes


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About Toni

Family meals are important. Iʼll show you easy ways to spend less time and money at the grocery store, less time in the kitchen and more time with your family.


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