Organic Coconut Chocolate with Pyure Organic Stevia Sweetener Recipe
My healthful homemade snack made me think about this year’s upcoming baking season with pumpkin pies, cake pops and gingerbread men dancing around in my head. I thought about all of the recipes I could substitute sugar with Pyure Organic Stevia as a healthy alternative.
This week The Organized Cook is excited to be giving away a gift package of Pyure Organic Stevia to one lucky winner as part of our Manic Monday Giveaway to experience it was yourself.
I’ll never buy chocolate again. This recipe for Organic Coconut Chocolate made with Pyure Organic Stevia Sweetener takes minutes to prepare and can cure the biggest of chocolate cravings without the guilt.
Over the past three years, I’ve consciously worked to lower sugar in my diet. Aside from the history of diabetes in my family, I’ve come to understand the overall negative side effects of a diet rich in sugar.
Pyure Organic Stevia Sweetener is an all-natural sweetener derived from a plant. Instead of a sweetener substitute, stevia can actually be termed a supplement with many reported health benefits including lower blood pressure and blood sugar.
Stevia is gluten-free and calorie-free making it a preferred sweetener for many dieters or people managing diabetes.
Coconut oil is another healthy diet supplement with reported health benefits including increased metabolism for weight loss, lowering of cholesterol and immune system support.
With my Organic Coconut Chocolate Recipe using Pyure Organic Stevia, next time I’m craving chocolate, I’ll be guilt-free knowing that this chocolate is actually healthy for me.
Organic Coconut Chocolate Recipe Photo Tutorial
How To Make Organic Coconut Chocolate
Virgin Coconut Oil
Mix coconut oil and cocoa powder together until smooth
Mix until smooth
Add Pyure Organic Stevia Sweetener
Mix Pyure Organic Stevia Sweetener into mixture until smooth
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