This week’s meal plan is both Spooktacular and Gluten-Free. Our Weekly Meal Plan for Halloween week is our first-ever Weekly Meal Plan from The Organized Cook that can be made gluten free by following the symbols on the grocery shopping list.
Day1: White Bean Spinach Turkey Chili
Day 2: Candy Apple Pork Chops
Day 3: Graveyard Chicken
Day 4: Cilantro Green Chile Pork Penne
Day 5: Quesadilla Bar
Not a subscriber to The Organized Cook? It’s not too late to get our Spooktacular Weekly Meal Plan and to take advantage of our 30% discount offer using coupon code FALLFAVORITES. Order now.
So what’s on the menu this week? It’s our Warm-N-Toast Weekly Meal Plan. While the weather is cooling down, we’re warming it up starting with a Slow Cooker Hearty Beef Stew.
Day 1: Slow Cooker Hearty Beef Stew
Day 2: Chicken Katsu
Day 3: Turkey Spinach Meatloaf
Day 4: Buffalo Chicken Wrap
Day 5: Seafood Bisque
It’s not too late to get our Warm-N-Toasty Weekly Meal Plan; and save 30% until October 31st with coupon code FALLFAVORITESOrder now.
To celebrate Back To School, I’ve designed a meal plan this week to add a little sweetness and a lot of simplicity to your routine.
Crispy Honey Chicken from The Organized Cook
I start the week with Crispy Honey Chicken and a One-Minute Honey Dipping Sauce served with Buttered Corn on Cob and Spiced Apples.
After pounding my chicken flat, I use a beer batter mixed with honey for bit of sweetness.
Pound chicken with a meat tenderizer between two pieces of plastic wrap
Use beer or water to mix the batter along with a few squirts of honey.
You don't have to use beer if you don't want, but it does give it more flavor
Fry in canola or vegetable oil until crispy-honey brown.
Fry until crispy honey brown
Apples For Dinner?
Why not. Apples are healthy and delicious, and make a perfect side-dish to this Crispy Honey Chicken.
Meal Planning Made Simple
Using cooking methods I like to call “Reusing Your Time” and “Reincarnating The Leftover” will save you a lot of time and money during the hectic week.
So, cooking more chicken than we need tonight and storing it in an airtight container in the refrigerator gives us a head start later on in the week when we reincarnate it into Chicken with Lemon Sauce.
It took me four attempts to perfect my recipe for lemon sauce. The results- delicious!
The Organized Cook
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When I began writing The Organized Cook, my goal was to save as much time as possible in the kitchen. As a busy mom of four,
Saving Time with The Organized Cook
one child with special needs, I needed to prepare dinner as efficiently as possible while creating healthy, delicious balanced meals for my family.
By creating a balanced menu each week using my special algorithm that reuses my time, ingredients and leftovers, what I found was that I was spending very little on my grocery bill.
Balsamic Chicken by The Organized Cook
After finishing The Organized Cook, I found that each of my Weekly Meal Plan menus will feed a family of four or five dinner for a week for about $100 a week- and most often less than $100 a week. That’s less than what it costs to eat out just one night!
The Bureau of Labor Statistics indicate that families who eat dinner at home save 50% in dinner costs than families who mostly eat out. Combine that savings with other techniques like menu planning through The Organized Cook and families can slash their food budget even more.
The Organized Cook is a monthly subscription that provides a Weekly Meal Plan including menu, grocery shopping list, easy-to-follow instructions and lots of time and money-saving tips.
Family meals are important. Iʼll show you easy ways to spend less time and money at the grocery store, less time in the kitchen and more time with your family.
Three months of our most popular menus from The Organized Cook™ Weekly Meal Plan System including grocery shopping lists, cooking instructions and lots of time and money saving tips in one book that's easy to fit in your purse.
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