Glazed Cranberry Apple Rolls

Thanksgiving Recipes

Glazed Cranberry Rolls may sound complex, but this is a simple and delicious recipe to add a little glamor to your Thanksgiving Menu.  This recipe is also part of Toni’s 12 Days of Thanksgiving.

Glazed Cranberry Apple Rolls Recipe


  1. Frozen bake and serve rolls like Rhodes Warm-n-Serve- thawed
  2. Cranberries, fresh- 1/2 cup- chopped
  3. Granny Smith Apple- 1- cored and chopped with skin
  4. Butter- 1/4 cup (half a stick)
  5. Brown sugar- 1/2 cup


  1. Heat oven to 350
  2. Place thawed rolls onto baking sheet
  3. Heat butter in saute pan over medium-high heat until melted
  4. Add sugar, chopped cranberries and chopped apple and stir until sugar is dissolved
  5. Spoon sugar mixture over each roll
  6. Bake according to package directions or until brown



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