Homemade Chili Recipe from The Organized Cook Weekly Meal Plan System
Homemade Chili
Ingredients
- ground sirloin- 1 lb
- dark beer- 1 bottle (optional)
- white onion- 1, peeled and minced
- chili beans - 1 28oz. can, not drained
- dark red kidney beans- 1 14oz. can, drained
- diced tomatoes - 1 15oz. can
- garlic salt- 1 tablespoon
- chili powder - 1 tablespoon
- paprika- 1 teaspoon
- onion powder- 1 teaspoon
STAPLES
Instructions
- In large soup pot or Dutch oven, brown beef over medium-high heat
- Add beer and let it simmer until foam is gone, approximately 5 minutes
- Season beef with all seasoning including garlic salt, chili powder, paprika and onion powder
- Add onion, chili beans, kidney beans and tomatoes
- Bring to boil
- Once boiling, cover pot and reduce heat to low to simmer until beans are tender, approximately 20 minutes
- Serve with shredded cheddar cheese and Goldfish crackers for kids
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